Living with Uncertainty, Building Solidarity, Finding Inspiration
As the effects of COVID-19 ripple around the world, we remain in close contact with our partners across Latin America. This crisis provides us with an important opportunity to fully
As the effects of COVID-19 ripple around the world, we remain in close contact with our partners across Latin America. This crisis provides us with an important opportunity to fully
Women and men at COMEPCAFE are working to revitalize traditional crops and create thriving local food systems. International Day of Rural Women is celebrated on October 15th, World Food Day
This past year made it clear once again that coffee is simply not enough to support the millions of families who rely on it. The global coffee price has hovered
Women are growing organic produce for their families, neighbors, and the local market. This reduces the amount of trucked in food to rural communities, and builds food sovereignty
For us, every day is International Women's Day. Throughout Latin America, we get to see what women can do when they have access to the right tools, skills, and knowledge.
We’re happy to announce Food 4 Farmers has been selected as the recipient of Allegro Coffee’s Making Coffee Matter Program! And we'll put the $10,000 to good use conducting a community food security
Food 4 Farmers has been awarded a $10,000 grant from Newman’s Own Foundation, the independent foundation created by the late actor and philanthropist, Paul Newman. The award was made by
Thanks to the CoffeeGeek Holiday Fundraiser, we're now working with the SOPPEXCCA coffee cooperative to help 200 students in three area elementary schools grow fresh, healthy fruits and vegetables. Nicaragua's Food Security and
Food 4 Farmers has a talented board of directors who work diligently to further our mission to help coffee farmers overcome the tough months of seasonal hunger. These “Thin Months”
Food 4 Farmers Board members and University of Vermont researchers Ernesto Mendez and Martha Caswell, with Chris Bacon of Santa Clara University, have published a report on food insecurity in