Blog
COVID-19 Impact on Coffee-Farming Families & Cause for Hope
In the two months since our previous update, the impacts of COVID-19 have become more evident in the countries where we work. Across Latin America, concerns are growing about the
Roasted Rick’s Honors Commitment to Lasting Food Security
Our 2020 Roasted Rick's campaign has ended. Stay tuned for new Roasted Rick's coffee in 2021! Rick Peyser's advocacy for coffee farmers and their communities goes back nearly 30
Farmers at the Forefront: Food 4 Farmer’s 2019 Annual Report
Coffee-farming families are facing unprecedented challenges: the ongoing effects of climate change, low coffee prices, and now the effects of the novel coronavirus. In the face of these challenges, we
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Living with Uncertainty, Building Solidarity, Finding Inspiration
As the effects of COVID-19 ripple around the world, we remain in close contact with our partners across Latin America. This crisis provides us with an important opportunity to fully
Making Connections & Sparking Collaboration in Nicaragua
Connecting coordinators from different organizations creates camaraderie & collaboration.
Cultivating Confidence: Women Lead on Food Security, Community Development
Women and men at COMEPCAFE are working to revitalize traditional crops and create thriving local food systems. International Day of Rural Women is celebrated on October 15th, World Food Day
Rick Steves Awards $50,000 Grant to Food 4 Farmers
Rick Steves has committed $1 million to fund Climate Smart initiatives. Food 4 Farmers is among 11 organizations selected.
Nell Newman Awards $20,000 Matching Grant to Food 4 Farmers
More than 820 million people around the world don’t have enough to eat, many in rural areas. While the idea of farmers going hungry may seem counterintuitive, over reliance on
Coffee that Matters: Allegro & Food 4 Farmers in Guatemala
Jessica Brooks (right) is a coffee buyer at Allegro Coffee. She recently traveled with Food 4 Farmers to Guatemala to visit our newest partner ACODIHUE, along with Maya Ixil, an
Space,Time & Dreams
We’re gathered together on plastic chairs around two sheets of butcher paper tacked to a wall of the warehouse, the lingering smell of green coffee surrounding us. At other times
Coffee-farming families are counting on you
Gloria Talavera (right), a participant in SOPPEXCCA's organic farmers' market program, explains their work to Andi Trindle of Philz Coffee. Collaborations are a powerful force for good. Since