Blog
Making Connections & Sparking Collaboration in Nicaragua
Connecting coordinators from different organizations creates camaraderie & collaboration.
Cultivating Confidence: Women Lead on Food Security, Community Development
Women and men at COMEPCAFE are working to revitalize traditional crops and create thriving local food systems. International Day of Rural Women is celebrated on October 15th, World Food Day
Rick Steves Awards $50,000 Grant to Food 4 Farmers
Rick Steves has committed $1 million to fund Climate Smart initiatives. Food 4 Farmers is among 11 organizations selected.
Nell Newman Awards $20,000 Matching Grant to Food 4 Farmers
More than 820 million people around the world don’t have enough to eat, many in rural areas. While the idea of farmers going hungry may seem counterintuitive, over reliance on
Coffee that Matters: Allegro & Food 4 Farmers in Guatemala
Jessica Brooks (right) is a coffee buyer at Allegro Coffee. She recently traveled with Food 4 Farmers to Guatemala to visit our newest partner ACODIHUE, along with Maya Ixil, an
Space,Time & Dreams
We’re gathered together on plastic chairs around two sheets of butcher paper tacked to a wall of the warehouse, the lingering smell of green coffee surrounding us. At other times
Coffee-farming families are counting on you
Gloria Talavera (right), a participant in SOPPEXCCA's organic farmers' market program, explains their work to Andi Trindle of Philz Coffee. Collaborations are a powerful force for good. Since
Action Beyond Vision: 2018 Annual Report
This past year made it clear once again that coffee is simply not enough to support the millions of families who rely on it. The global coffee price has hovered
Coffee Industry Veterans & Leading Bee Researcher Join Board of Directors
We are honored to announce the addition of three new board members who will play an integral role in advancing our mission to help coffee-farming families create a food-secure future.
Coffee and Honey: Changing the World Together
Food 4 Farmers Board Member Bill Mares travels to Chiapas, Mexico, and chronicles the impact of beekeeping and honey on coffee-farming families.
Women of SOPPEXCCA Launch Organic Farmers’ Market
Gloria Talavera of SOPPEXCCA Gloria Talavera stood in front of the audience at the University of Northern Nicaragua sharing stories about her garden. This wasn’t a garden club gathering, but
Give back to the Planet with Food 4 Farmers
The evidence of climate change is all around us. Unfortunately, it’s often the communities least prepared to adapt who are bearing the brunt of the effects. Food 4 Farmers’ programs