Three Generations, One Shared Journey For Change
On this International Coffee Day, we celebrate not only the coffee that fills our cups but the hands and hearts behind it. This year’s theme, “embracing collaboration for collective
2024 Mid-Year Review
The first half of 2024 has been a testament to the resilience and determination of Food 4 Farmers and our cooperative partners across Mexico, Guatemala, Nicaragua, and Colombia. Despite
Steady Growth, Deep Impact: Reflecting on Food 4 Farmers’ Progress in 2023
by Marcela Pino 2023 stood as a pivotal year for Food 4 Farmers, marking moments of both ambitious strides and reflective pauses. We’re proud to say that our year’s
Exciting News from our Partner COMEPCAFE!
by Marcela Pino On October 13, our program partners at the COMEPCAFE coffee cooperative, located in Cauca, Colombia, celebrated their first Feria de Semillas y Sabores, a monthly organic
Fighting the Thin Months in Coffee Farming Communities
Fighting the Thin Months in Coffee Farming Communities by Marcela Pino and Rick Peyser For many rural households in Latin America that depend on the income from coffee production
Forests for Farmers: Agroforestry as a Food Security Strategy
by Cody Gallagher Farming families are aware of the challenges they face, and have innovative ideas to address them. But they need support and resources to turn these
Earth Day 2021: Farmers on the Front Lines of Climate Change
Around the world, farmers are feeling the challenges pile up once again. Coffee rust. Low coffee prices. Political strife. Climate change. And now a pandemic has impacted their livelihoods and