Steady Growth, Deep Impact: Reflecting on Food 4 Farmers’ Progress in 2023
by Marcela Pino 2023 stood as a pivotal year for Food 4 Farmers, marking moments of both ambitious strides and reflective pauses. We’re proud to say that our year’s
by Marcela Pino 2023 stood as a pivotal year for Food 4 Farmers, marking moments of both ambitious strides and reflective pauses. We’re proud to say that our year’s
by Marcela Pino On October 13, our program partners at the COMEPCAFE coffee cooperative, located in Cauca, Colombia, celebrated their first Feria de Semillas y Sabores, a monthly organic
Fighting the Thin Months in Coffee Farming Communities by Marcela Pino and Rick Peyser For many rural households in Latin America that depend on the income from coffee production
by Cody Gallagher Farming families are aware of the challenges they face, and have innovative ideas to address them. But they need support and resources to turn these
Around the world, farmers are feeling the challenges pile up once again. Coffee rust. Low coffee prices. Political strife. Climate change. And now a pandemic has impacted their livelihoods and